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Contact Us   1 month ago
New Latin Restaurant is seeking a Head Bartender

Duties:The duties of a head bartender include, making drinks, possessing a large knowledge of drink recipes, checking for proper identification, maintaining the appearance and cleanliness of the bar area, replenish inventory, scheduling employees, supervising other bartenders, ordering supplies and alcohol and overseeing the workings of the bar area.We seek candidates with:-3+ years of Bartender e

Contact Us   1 month ago
New Mexican RestaurantAgaveria is seeking a Head Bartender

New Mexican Restaurant/Agaveria is seeking a Head Bartender!Duties:The duties of a head bartender include, making drinks, possessing a large knowledge of drink recipes, checking for proper identification, maintaining the appearance and cleanliness of the bar area, replenish inventory, scheduling employees, supervising other bartenders, ordering supplies and alcohol and overseeing the workings of t

Contact Us   3 months ago
Director of Restaurants - Atlanta Airport Marriott 160014Y0

It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Atlanta Airport Marriott, located at 4711 Best Rd., Col

Contact Us   4 months ago
Bartender job at Solita Tacos and Margaritas

Click here to apply.Primary Duties:POSITION DESCRIPTIONJob Title: BartenderMixes and serves alcoholic and non-alcoholic drinks to guests at bar and service bar, following standard recipes and the company’s alcoholic beverage policies; merchandises drinks; strictly adheres to Company steps of service policies while being attentive to guests and making them feel welcome, at all times. Demonstrates

Contact Us   5 months ago
Fine Dining Restaurant Manager - The Ritz-Carlton, Amelia Island 16000TXB

Fine Dining Restaurant Manager We make stories like this possible every day. By empowering our fellow Ladies and Gentlemen to make each guest experience like no other. By taking passion and turning it into a vision. And, by leading a team that never forgets we’re creating guests for life. The Ritz-Carlton, Amelia Island, located at 4750 Amelia Island Pkwy, Amelia Island, FL, 32034 currently has

Contact Us   5 months ago
Bartender job at Solita Tacos and Margaritas

Click here to apply.Primary Duties:POSITION DESCRIPTIONJob Title: BartenderMixes and serves alcoholic and non-alcoholic drinks to guests at bar and service bar, following standard recipes and the company’s alcoholic beverage policies; merchandises drinks; strictly adheres to Company steps of service policies while being attentive to guests and making them feel welcome, at all times. Demonstrates

Contact Us   6 months ago
Dir-Food Beverage - Chicago Marriott Downtown Magnificent Mile 16000NUL

It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Chicago Marriott Downtown Magnificent Mile, located at

Contact Us   7 months ago
Kitchen Manager - Shipwreck Cove nashville, tennessee

Job Description:TITLE: Kitchen Manager for Shipwreck Cove SALARY: Based on Experience AVAILABILITY: TBD SPECIFIC EXPECTATIONS: The Kitchen Manager must manage BoH operations of a fast:paced, high volume restaurant kitchen by developing and motivating the team in order to achieve high standards of customer satisfaction, within all legal and budgetary requirements. We are looking for a KM who is pas

Contact Us   8 months ago
Restaurant General Manager - Patina Restaurant Group los angeles, california

Job Description:/h3:Rays and Stark Bar has been hailed by Esquire as One of the best new restaurants of 2011 and by the Los Angeles Times as a feast for the senses. The Mediterranean:inspired menu includes dishes from the restaurants wood:burning oven and grill, with an emphasis on farm:to:table and seasonal fare. To drink: seasonal cocktails, a California:centric wine list, and artisan beers and

Contact Us   8 months ago
Banquet Manager Exempt - Starwood Hotels and Resorts Worldwide Seattle, WA

Banquet Manager (Exempt) Company Starwood Hotels&Resorts Worldwide, Inc., one of the leading hotel and leisure companies in the world with more than 1000 properties in over 100 countries, is a fully integrated owner, operator and franchisor of hotels and resorts with the following internationally renowned brands: St. Regis , The Luxury Collection , Sheraton , Westin , Four Points by Sheraton,

Contact Us   9 months ago
Banquet Manager Exempt - Starwood Hotels and Resorts Worldwide Seattle, WA

Banquet Manager (Exempt) Company Starwood Hotels&Resorts Worldwide, Inc., one of the leading hotel and leisure companies in the world with more than 1000 properties in over 100 countries, is a fully integrated owner, operator and franchisor of hotels and resorts with the following internationally renowned brands: St. Regis , The Luxury Collection , Sheraton , Westin , Four Points by Sheraton,

Contact Us   9 months ago
Executive chef - Shipwreck Cove nashville, tennessee

Job Description:TITLE: Executive Chef for Shipwreck Cove SALARY: Based on Expierence AVAILABILITY: TBD SPECIFIC EXPECTATIONS: The Executive Chef must manage BoH operations of a fast:paced, high volume restaurant kitchen by developing and motivating the team in order to achieve high standards of customer satisfaction, within all legal and budgetary requirements. We are looking for a EC who is passi

Contact Us   9 months ago
Restaurant General Manager - Patina Restaurant Group los angeles, california

Job Description:/h3:Rays and Stark Bar has been hailed by Esquire as One of the best new restaurants of 2011 and by the Los Angeles Times as a feast for the senses. The Mediterranean:inspired menu includes dishes from the restaurants wood:burning oven and grill, with an emphasis on farm:to:table and seasonal fare. To drink: seasonal cocktails, a California:centric wine list, and artisan beers and

Contact Us   9 months ago
Restaurant ServerBartender - Crestline Hotels los angeles, california

Overview: TheRestaurant Server/Bartender will worksome shifts as in theRestaurant as server andwill also work in theBar as Bartender. Duties includetaking food and beverage orders, retrieve and serve alcoholic, non:alcoholic beverages and food orders to guest tables according Hotel specifications, courteously and efficiently. He/she will collect payments and assist in the maintenance of the Restau

Contact Us   9 months ago
Bartender for the Thirsty Camel at The Phoenician Part Time - Starwood Hotels and Resorts Worldwide

Bartender for the Thirsty Camel at The Phoenician Part Time Company Starwood Hotels&Resorts Worldwide, Inc. owns, manages and franchises some of the most well-known brands in the industry. We are proud of who we are and happy to share some of those details with you. We are relatively young company; however we have a history full of stories of growth, innovation, and triumph. We are fortunate

Contact Us   10 months ago
Waiter Waitress - LibertyHouse Atlanta, GA

Job DescriptionCheck with customers to ensure that they are enjoying their meals and take action to correct any problems. Collect payments from customers. Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff. Prepare checks that itemize and total meal costs and sales taxes. Take orders from patrons for food or beverage

Contact Us   10 months ago
Restaurant General Manager - Patina Restaurant Group los angeles, california

Job Description:Rays and Stark Bar has been hailed by Esquire as One of the best new restaurants of 2011 and by the Los Angeles Times as a feast for the senses. The Mediterranean:inspired menu includes dishes from the restaurant's wood:burning oven and grill, with an emphasis on farm:to:table and seasonal fare. To drink: seasonal cocktails, a California:centric wine list, and artisan beers an

Contact Us   1 year ago
The Dunes Seasonal Bartender Server part time South Seas Resort Job - captiva island,

Description:Bartenders serve beverages and food to guests in a friendly, courteous and timely manner, resulting in guest satisfaction. A minimum of one year of bartending experience is required.Interstate Hotels and Resorts is an EEO/AA/Minorities/Females/Disabled/VeteransClick here to navigate to the EEO is the Law Poster Prepare alcoholic and non:alcoholic beverages, courteously and efficiently,

Contact Us   1 year ago
Assistant BarLounge Manager - PCH Hotels and Resorts Point Clear, AL

Responsible for daily shift operations and supervision of staff for Beverage associates working in the Lounge, Event Operations, Service Bar and Pool. Position supervises day to day bar operations; assists with promotion and menu planning, maintains sanitation standards, assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure guest a

Contact Us   1 year ago
Fine Dining Server - Penn National Gaming Alton, IL

Overview: At Argosy Casino Alton, every night feels like opening night. Imagine a movie premiere --- and red carpet excitement. A front row seat --- and the buzz of the crowd. When you're this close to the fun, you really are part of the action. If you want to be part of an organization where team members smile as much as the guests, consider all we have to offer. Don't just work, work h


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Last Updated on: December 10, 2016
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