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Contact Us   1 day ago
Hospital Sous Chef FT - HCA Hermitage, Tennessee

TriStar Summit MedicalCenter - Hermitage, TN Celebrating20 years of providing quality healthcare to Davidson, Wilson and surroundingcounties, TriStar Summit is a 200-bed comprehensive facility offering a fullarray of acute care services, including cardiology, emergency, oncology,orthopaedics/spine, rehabilitation and women’s services. As an Accredited ChestPain Center with PCI and a Primary

Contact Us   1 day ago
Sous Chef 5 applicants needed - Crowne Plaza Billings Lavina, MT

The Hotel Group – Crowne Plaza Billings is currently seeking a highly organized, detail-oriented Sous Chef to work directly with our Culinary Team. The primary purpose of this position is to train, supervise and work with all kitchen staff in order to prepare, cook and present food according to hotel standard recipes in order to create quality food products. Full job description availabl

Contact Us   3 days ago
Sous Chef

We are opening a different vegan restaurant in Chelsea, Manhattan. Our plans are to conquer the world with an innovative and original work environment, while reinventing veganism. Do you dream on being a part of a big vegan family? Being able to co-create a 100% vegan menu with the owner and the chef? We really need a flavour genius, a kitchen team player that feels tempted and willing to join us

Contact Us   5 days ago
Sous Chef job at Love Salt Restaurant

Click here to apply.Chef Michael Fiorelli is hiring a passionate, experienced and motivated Sous Chef for his restaurant, Love & Salt.To learn more about us, Google us, visit us on Facebook and Instagram @loveandsaltla, visit our website www.loveandsaltla.com or read this article http://www.lamag.com/thebestnewrestaurants/the-top-10-best-new-restaurants-of-2015/.A qualified Line Cook will poss

Contact Us   6 days ago
Sous Chef - Flemings Prime Steakhouse and Wine Bar lincolnshire, illinois

Job Description:Our Sous Chefs (Culinary Managers/Kitchen Managers) are responsible for the daily operations of the kitchen, by providing professional leadership and direction to the culinary team by ensuring that all recipes, food preparations and presentations meet the restaurants specifications and commitment to quality. Our goal is to enable the members of our Management Team to have a balance

Contact Us   1 week ago
Sous Chef job at Haven Gastropub

Click here to apply.We\\\'re looking for professional Sous Chef, with heart, head, and hands. You have to love what you do, use your brains, and do it the best you can every time.- 3+ years of industry experience, in a professional kitchen, cooking real food- 1+ year in a managerial or leadership role- Recipe development experience- Menu planning experience- Cost control management- Labor cost ma

Contact Us   1 week ago
Sous Chef - Brasstown Valley Resort and Spa young harris, georgia

Job Description:/h3:We are seeking a SOUS CHEF to join our culinary team You will thrive in a fast:paced environment and dedicate time to expanding our clientele base to establish the Resorts food and beverage reputation.Responsibilities::Oversee day:to:day culinary operations:Coordinate food and kitchenware orders:Check freshness and quality of ingredients:Assist in the development of menu items:

Contact Us   1 week ago
Sous Chef job at InterContinental Los Angeles-Century City at Beverly Hills

Click here to apply.JOB OVERVIEW: Assist in managing a single food and beverage outlet or a shift or section of food and beverage operations. Supervise kitchen employees and entry-level Culinary Staff in preparation and cooking of various food items and their garnishment and presentation. Responsible for menu planning and development and cost control.DUTIES AND RESPONSIBILITIES:   Supervise activ

Contact Us   1 week ago
Sous Chef - Saratoga Resort saratoga, wyoming

Job Description:/h3:Experience Requirements and Duties::Poses a 2 year culinary degree and/ or minimum 3 years experience including banqueting and/or supervisory responsibilities. Resort experience a plus.:Must be able to communicate effectively in English, (written and verbal) and listen attentively to, employees, other managers and customers.:Make logical, intellectual, creative and critical dec

Contact Us   1 week ago
Sous Chef Restaurant Food - Executive Search houston, texas

Job Description:/h3:We are seeking a Chef, Sous Chef to join our team Sous chef is one of the most sought after position in the culinary industry. This job is second in hierarchy after head chef, which means the person in this position has full control over the kitchen and is directly responsible of the food quality produced there Responsibilities::Work with the executive chef to produce diversifi

Contact Us   1 week ago
Sous Chef - Flemings Prime Steakhouse and Wine Bar los angeles, california

Job Description:/h3:SOUS CHEF FOR OUR LA LIVE FLEMINGS PRIME STEAKHOUSE and WINE BAROur Sous Chefs (Culinary Managers/Kitchen Managers) are responsible for the daily operations of the kitchen, by providing professional leadership and direction to the culinary team by ensuring that all recipes, food preparations and presentations meet the restaurants specifications and commitment to quality. Our go

Contact Us   1 week ago
Sous Chef Kitchen Manager - Flemings Prime Steakhouse and Wine Bar el segundo, california

Job Description:/h3:NOW HIRING A SOUS CHEF IN EL SEGUNDOOur Sous Chefs (Culinary Managers/Kitchen Managers) are responsible for the daily operations of the kitchen, by providing professional leadership and direction to the culinary team by ensuring that all recipes, food preparations and presentations meet the restaurants specifications and commitment to quality. Our goal is to enable the members

Contact Us   1 week ago
CHEF, SOUS - HRLY FULL TIME - Morrison Healthcare Bentonville, AR

We have an opening for a FULL TIME CHEF, SOUS-HRLYposition. Location: Northwest Medical Center 3000 Medical Center Parkway Bentonville AR 72712Note: online applications accepted only. Schedule:M-F 5:00am-1:30pm Requirement:Cooking experience required in healthcare setting or mass production retail operations If you have a positive attitude and a love for learning, you may be interested in joining

Contact Us   2 weeks ago
Sous Chef - Hilton San Diego Bayfront - Hilton Hotels San Diego, CA

Description:A Sous Chef with Hilton Hotels and Resorts is responsible for assisting with the direction and oversight of all culinary operations in the hotels continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As Sous Chef, you would be responsible for assisting with the direction and oversight of all culinary operations in the hotels continuin

Contact Us   2 weeks ago
Umami Burger Anaheim Is Hiring A Sous Chef job at Umami Burger Anaheim

Click here to apply.JOIN THE MOVEMENT IN ORANGE COUNTY.......Umami Burger is a growing phenomenon opening multiple new locations throughout the United States. If you are looking to thrive in a fast-paced environment, if you love to savor life, if you are fun and outgoing and want exciting career opportunity and to be a part of something great, not just a restaurant....you are about to be UMAMIFIED

Contact Us   2 weeks ago
Sous Chef job at Blackhouse Hospitality

Click here to apply.The Sous Chef in the kitchen is second in command, below the Executive Chef. The job of Sous Chef involves significant responsibility, as the Sous Chef must be able to lead other kitchen workers, remain organized and professional, and report vital information to the Executive Chef. If there are times when the Executive Chef is unable to work, the Sous Chef assumes all responsib

$10.00   3 weeks ago
Sous Chef, Line Cook, Prep Cook

Company name: South Beach Bar & GrilleCompensation $10 to $17 HourlyEmployment Type Full-TimeSous Chef Line Cook and Prep CookSuccessful seafood restaurant in Boca Grande now hiring line cook and prep cook, year round job, we are looking for talented, honest and hard worker team member, the ideal candidate will have thorough knowledge of food preparation and kitchen maintenance operations procedur

Contact Us   3 weeks ago
Sous Chef - Table 100 flowood, mississippi

Job Description:Table 100 is Seeking a Sous Chef Join Our Team Are you passionate about scratch cooking and working in a fun and exciting environment? So are we At Table 100, our culinary team takes great pride in putting together the highest quality creations from scratch using locally sourced products when available. We work hard, but we also enjoy having fun at the same time. Join our team toda

Contact Us   3 weeks ago
Sous Chef job at Doma Kitchen

Click here to apply.New location! Now hiring professional Sous Chef to join our winning team in Marina Del Rey.Our restaurant features delicious multi cultural cuisine, made from scratch, New American & Modern European recipes, while using the highest quality of locally grown farmers market ingredients.http://www.domakitchen.com/site/ Opportunity to step up for a talented natural leaderRepor

Contact Us   3 weeks ago
Sous Chef For Fine-Casual Italian Restaurant

Sorellina is a new Italian Kitchen & Wine Bar in Hoboken. Executive Chef has 10+ years of cooking in established NYC restaurants, including with Patina Restaurant Group and Union Square Hospitality Group. Sorellina combines creativity and simplicity in a seasonally inspired menu designed for sharing. We focus on locally sourced ingredients to serve up modern twists on classic Italian dishes.We are


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Last Updated on: December 4, 2016
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