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Executive chef in Hospitality Jobs

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Contact Us   3 days ago
Corporate Executive Chef - Bob Evans new albany, ohio

YouA?ve shared a table with usA?NOW LET US SHARE A REWARDING CAREER WITH YOU When you join Bob Evans Farms, youA?re joining a trustworthy and socially responsible organization that recognizes people are our greatest asset. And with Bob Evans, youA?ll have an opportunity to grow with the BEST. Join us as we revolutionize what should be the happiest time of day : mealtime You can have it all Down on

Contact Us   5 days ago
Executive Sous Chef, Fulltime - Hilton Worldwide santa barbara, california

An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experien

Contact Us   6 days ago
Executive Chef - Hilton Worldwide oxnard, california

An Executive Chef with Embassy Suites Hotels is responsible for directing and administering the planning, preparation, production and control of all culinary operations in the hotelÃ?s continuing effort to deliver outstanding guest service and financial profitability.What will it be like to work for this Hilton Worldwide Brand?Embassy Suites by Hilton has perfected the full:service, upscale,

Contact Us   6 days ago
Executive Chef - PHAT12 ISLAND BROILER mercer island, washington

Job Description:/h3:We are seeking an Executive Chef to join our team You will thrive in a fast:paced environment and dedicate time to expanding our clientele base to establish the restaurants brand and reputation.Responsibilities::Oversee day:to:day culinary operations:Coordinate food and kitchenware orders:Check freshness and quality of ingredients:Assist in the development of menu items:Standar

Contact Us   1 week ago
Executive Catering Chef - Brancatos Catering kansas city, kansas

Job Description:/h3:Brancatos Catering is expanding operations and with that growth comes a need for an Executive Catering Chef in our corporate catering kitchen located in Kansas City, KS.This position is an addition to our team and will encompass working in a high volume, large production kitchen. Managing all aspects of the kitchen including training staff, controlling costs, and covering all b

Contact Us   1 week ago
Executive Chef Chef Partner - Flemings Prime Steakhouse and Wine Bar greensboro, north carolina

Job Description:/h3:NOW HIRING IN GREENSBORO, NCThe Chef Partner (Executive Chef) is a very hands:on position in which you will be responsible for the daily operations of all back:of:the:house functions for your assigned restaurant and for providing the finest food for our customers. You will also be free to put your own signature on the features and dishes you provide, and will interact with gues

Contact Us   1 week ago
executive sous chef - Piccolo Italian Restaurant avon, ohio

Job Description:/h3:We are seeking an Executive Sous Chef to join our team The right candidate will ensure the highest standard of food quality and service. Responsibilities::Oversee day:to:day culinary operations:Coordinate food and kitchenware orders:Check freshness and quality of ingredients:Assist in the development of menu items:Standardize recipes and plate presentations:Work with management

Contact Us   1 week ago
Executive Chef - Babalu Tapas and Tacos chapel hill, north carolina

Job Description:/h3:Do you take pride in putting your creative talents to work in an all:scratch kitchen? Do you enjoy sharing your passion and skills with others? At Babalu, not only do we create delicious dishes and cocktails made from fresh ingredients (sourced locally when possible), but we also boast a fun environment and a great cultureARE YOU::Upbeat, Positive and Nurturing:Creative:A Prove

Contact Us   1 week ago
Executive Chef

Description: We are seeking an experienced Executive Chef to be responsible for Catering Operations, of this 100 seat indoor dining room, plus 100 seats outdoors in the summer months. The qualified candidate must run the catering operation, must be very knowledgeable about the business and its accountable for new business development.We offer:Great location, the restaurant is located in an affluen

Contact Us   2 weeks ago
Executive Chef La Chine - Waldorf Astoria New York - Hilton Hotels New York, NY

Description:An Executive Chef for a specialty outlet with Waldorf Astoria Hotels and Resorts is responsible for directing and administering the planning, preparation, production and control of all culinary operations of that outlet in the hotel's continuing effort to deliver outstanding guest service and financial profitability. This particular Executive Chef will be overseeing La Chine, Wald

Contact Us   3 weeks ago
Executive Sous Chef - Hilton Hotels San Diego, CA

Description:An Executive Sous Chef with Hilton Hotels and Resorts is responsible for assisting in the direction and administration of the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As Executive Sous Chef, you would be responsible for assisting

Contact Us   3 weeks ago
Executive Chef Restaurant Manager

Highly skilled Chef and wife team with 15 years experience offering services to set up, operate and manage small restaurant.We take responsibility for all aspects of running the business. This includes menu planning, inventory and ordering, cost-control, staff management, business relations and all BOH and FOH operations.Previous experience includes but is not limited to succesfully owning and ope

Contact Us   1 month ago
Executive Chef 6 applicants needed - Hilton Hotels Salem, OR

The Hilton Garden Inn Corvallis is hiring an Executive Chef for it's Food and Beverage team.  The Executive Chef is directly responsible for kitchen operations at the hotel, and they will report to the Food and Beverage Director.  This is a Salaried Management Position, and ideal candidates will have the following qualities: 1) 5 years' experience as a Chef in a r

Contact Us   1 month ago
Executive Chef Culinary Partner - Flemings Prime Steakhouse and Wine Bar madison, wisconsin

Job Description:/h3:The Chef Partner (Executive Chef) is a very hands:on position in which you will be responsible for the daily operations of all back:of:the:house functions for your assigned restaurant and for providing the finest food for our customers. You will also be free to put your own signature on the features and dishes you provide, and will interact with guests, possibly even enhancing

Contact Us   1 month ago
Executive Sous Chef

The Hyannisport Club was founded in 1896 and has 500 memberships. We are a private country club located on Cape Cod overlooking Nantucket Sound. The club offers three dining areas and a satellite location, as well as golf and tennis to its membership on a seasonal basis May through November. The Hyannisport Club culinary staff is committed to providing the membership with the best dining experienc

Contact Us   1 month ago
Executive Chef with Banquet Experience - Drunken Fish st louis, missouri

Job Description:/h3:Executive ChefExecutive Chef is a key person responsible for managing the BOH operations at 612North. This position is to ensure food, training, and system consistency at all of our units. Key responsibilities are: train the BOH systems and ensure proper recipe is followed and plated, mentorship and growth of all individuals in the BOH stations, effective cost controls of inven

Contact Us   1 month ago
Executive Chef 2 - Sodexo columbus, ohio

Sodexo is seeking an Executive Chef 2 for a Corporate Services account located in Columbus, OH. This is the Headquarters location for a large utility company. This Executive Chef is responsible for complete Culinary operations for 5 cafeterias, Catering, Executive Dining Room, and Coffee Shop. The best qualified candidate will have excellent culinary skills with high:end food production experience

Contact Us   1 month ago
Katsuya Executive Sous Chef - SLS Las Vegas las vegas, nevada

We have created the ultimate mosaic of culinary force under one roof If you are bursting with energy, cant wait to know your reservation count for the night and work a room like no other this could be the opportunity for you Our Restaurant Managers cultivate and mentor leadership and promote a positive culture, we live and die by making others happy and have great time doing it Sushi and BeyondFea

Contact Us   1 month ago
Executive Chef Sherrill Hills - Resort Lifestyle Communities Home Office knoxville, tennessee

Are you looking for a creative outlet for your unique talents and culinary passions?Are you the type of leader who naturally facilitates harmony between the culinary team and dining team?Would you enjoy enriching the lives of seniors?If you answered A?yesA? to these questions, we want to meet you Resort Lifestyle Communities is now looking for a dynamic Executive Chef to join the Culinary and Dini

Contact Us   1 month ago
Executive Chef UTSA - Aramark san antonio, texas

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FORTUNE and the W


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Last Updated on: February 22, 2017
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