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Contact Us   1 week ago
Chef De Partie

NAHA www.naha-chicago.com500 N Clark St, Chicago, IL 60654FT/Dinner service, experience necessaryNAHA, a 17 year restaurant in Chicago\\\'s River North is seeking great and enthusiastic individuals for our culinary staff.Chef driven, owner managed restaurant...no buffers...this is a TRUE CHEF DRIVEN RESTAURANT!NAHA is a Michelin starred restaurant since 2010, James Beard Best Chef Award winner and

Contact Us   1 week ago
CashierGreeter job at Sweetfin Poke West 3rd

Click here to apply.SWEETEN POKE restaurant on WEST 3RD STREET is HIRING ALL front of house POSITIONS! COME GET A JOB ON THE SPOT!We offer:-High Pay PLUS TIPS!!-Discounted meals at Sweetfin-Team environment.-Growth! Growing company with a lot of opportunities and a great training program.-Flexible schedulesWho is Sweetfin?SWEETFIN is a fast-casual, chef-driven poke concept with stores set to open

Contact Us   2 weeks ago
D5 Deli Chef KS 35

Apply Online Department: KS Deli/BakeryPost End Date: Position Type:EmployeePosition Reports To: Store ManagementPosition Supervises: N/APay Level: FLSA Status: Non-Exempt Position Summary: Embrace the Customer 1st strategy to create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist t

Contact Us   3 weeks ago
Cook, Chef Managers - FOHBOH, new opening

Fantastic restaurant openings available. Apply to openings here: https://therestaurantzone.com/restaurant-jobsPay is competitive + benefits. We have full-time and part-time openings available. Apply to openings here: www.therestaurantzone.com/restaurant-jobsOnly accepting applications that apply to the link above, thank you.

Contact Us   3 weeks ago
Restaurant Front of House Hospitality Team Member - Mendocino Farms - Del Mar San Diego, CA

Not your average restaurant here Mendocino Farms Sandwich Market is looking for friendly and outgoing team members to be ambassadors of the Mendo Brand.If you love being HAPPY, then continue reading! Do you love to be the host at a party? Do you love people? LOVE FOOD? Then this is the opportunity you have been waiting for!We re Looking For Team Members that are age 18 and over with: Great persona

Contact Us   1 month ago
Assistant Chef - cleveland, ohio

Lincoln Electric is a global manufacturer of the highest quality welding, cutting and joining solutions ranging from simple to complex. With over 120 years of service excellence, we are committed to employing talent that will support our strategy to foster innovation and a first class experience for our customers. Lincoln Electric, where the actual is limited and the possible is immense.PURPOSE: M

Contact Us   1 month ago
Assistant Pastry Chef - Pacific Retirement Services portland, oregon

Job Description:/h3:A modern, luxury, retirement community in Downtown Portland is currently seeking an Assistant Pastry Chef to join our team.The Assistant Pastry Chef supports the pastry chef with cake production and decorating, pies, tarts, upscale a la carte dessert production, quick breads, and breakfast pastries.This position requires detailed and concentrated knowledge of baking in both ups

Contact Us   1 month ago
Experienced chefcook needed, kitchen expo grill cook Longhorn Steakhouse

Looking for an experienced chef/cook with 3 to 4 years of recent experience. Kitchen expo and/or flattop or open flame grill cook experience is required. Must have experience using KDS screens (computer screens). If you are looking for a positive work culture and great pay, please apply online at Longhornsteakhouse.com, stop by the restaurant to apply, or call 239-437-3395 to set up an interview.

Contact Us   1 month ago
Cashierfood runner job at ASAP PHORAGE

Click here to apply.We\\\'re looking for some employees for the following positionscashierthe pay varies depending on experience and there is a tip pool as well.Minimum 1 year of verifiable experience required.At ASAP phorage we offer Vietnamese food utilizing fresh locally sourced produce and ecologically farmed meats with out the use of MSG. We have a unique chef driven casual concept being run

Contact Us   1 month ago
Line Chef - Blendtec, Inc orem, utah

Job Description:/h3:Position: Line ChefPosition Status: Full:Time Looking for a place to work in a fun, clean environment that allows you use your creativity and skill with food? Blendtec is looking for for a Corporate Kitchen Staff member for our state:of:the art onsite kitchen Come join our team of friendly, fun and professional Kitchen Staff. Working in the food industry can be challenging. Nig

Contact Us   1 month ago
Restaurant Mgr Event Planner High Energy, Upscale Casual Concept - ResourceOne chicago,

Job Description:/h3:Immediate new opportunity for an energetic Manager / Event Coordinator with a unique, upscale casual, full:service Concept This exciting opportunity for the right candidate offers great training, great compensation and benefits, room for growth, and much more in a dynamic and exciting Chef driven restaurant environment.A successful candidate will bring 2+ years of Restaurant ma

Contact Us   2 months ago
Kitchen Manager

Local Ocean Seafoods localocean.net Newport Full-time, salaried, permanent position Description: The Kitchen Manager reports directly to the Executive Chef regarding BOH operations. They are responsible for the overall operations for the Back of House and kitchen area of the restaurant. The Kitchen Manager will supervise kitchen staff, manage inventory and supplies, and ensure Team Members are tra

Contact Us   2 months ago
Grill Cook

Contact InformationName: Frank GalindoEmail Address: wisconsindor@aviands.comAddress: 2135 Rimrock Rd Madison, Wisconsin 53713Primary Phone: 608-267-2433Description:We are looking for a professional line cook to prepare food to the chef\\\'s exact specifications and to set up stations for menu. The successful candidate will play a key role in contributing to our customer satisfaction and acquisiti

Contact Us   2 months ago
Restaurant General Manager - Patrice and AssociatesGA orlando, florida

Job Description:/h3:Restaurant General Manager Orlando, FL (Oviedo) / Culinary Driven Casual Concept/ Upscale Leadership60,000 Up To 65,000 Base SalaryPlus Profit Sharing and BenefitsResponsibilities / QualificationsThe General Manager is responsible for everything pertaining to the success of their particular unit. They are the leader in driving sales, hospitality at the highest level, profitabil

Contact Us   2 months ago
Creative, responsible, degreed, scratch cook - Friend That Cooks wichita, kansas

Job Description:/h3:They say artists have to suffer for their art to be great. We disagree.Friend That Cooks Personal Chef Service has a dual mission. We have a service that improves the quality of life for both our clients AND our chefs. We dont believe you should have to sacrifice your evenings and weekends to make a career out of cooking. We dont believe in 6:7 day work weeks and 12:16 hour shi

Contact Us   2 months ago
Restaurant Food Service Cook Broiler Cook Chef - GOLDEN FEATHER BBQ garden city, michigan

Job Description:/h3:The GOLDEN FEATHER BBQ est 198029633 Ford Road Garden city MI Ford Road and MiddlebeltAPPLY IN PERSON NO PHONE CALLSCome join our team We are an established BBQ Restaurant Specializing in BBQ RIBS* Seafood *Steak *Pasta *Broasted Chicken*We are looking to hire FAST RELIABLE HARDWORKING Broiler Cooks Short Order Cooks Prep Cooks YOU HAVE TO BE A TEAM PLAYER AND HANDLE OR ADAPT T

Contact Us   2 months ago
cook at THE HOLLYWOOD BOWL job at Hollywood Bowl Food Wine

Click here to apply.James Beard award winning chef Suzanne Goin of Lucques, AOC and TAVERN needs SOUS CHEFS, PREP COOKS, GRILL COOKS, LINE COOKS, PANTRY COOKS for exciting seasonal JOB in 4 locations at the iconic Hollywood Bowl...Amazing music every nightSummer camp VIBE--great people, great food, fun!WOOD BURNING GRILLĀ a.o.c. STYLE wine barfine dining Lucques restaurant...THINK 4 month pop up o

Contact Us   2 months ago
Retail Team Lead - Jonathan Wesley, Inc oak brook, illinois

Job Description:/h3:Full time / Competitive Pay / Company paid travel opportunities / Mentorship / Cell phone reimbursement / Personal and sick days / Comprehensive and continued training / Social media friendly / Weekly bonuses / Advancement opportunities / Fun company eventsJonathanWesleyNational 101 Best and Brightest Companies to Work for WinnerWere Jonathan Wesley, and the only thing we enjoy

Contact Us   2 months ago
CashierGreeter job at Sweetfin Poke West 3rd

Click here to apply.SWEETEN POKE restaurant on WEST 3RD STREET is HIRING ALL front of house POSITIONS! COME GET A JOB ON THE SPOT!We offer:-High Pay PLUS TIPS!!-Discounted meals at Sweetfin-Team environment.-Growth! Growing company with a lot of opportunities and a great training program.-Flexible schedulesWho is Sweetfin?SWEETFIN is a fast-casual, chef-driven poke concept with stores set to open

Contact Us   3 months ago
Sous Chef 5 applicants needed - Crowne Plaza Billings Molt, MT

The Hotel Group – Crowne Plaza Billings is currently seeking a highly organized, detail-oriented Sous Chef to work directly with our Culinary Team. The primary purpose of this position is to train, supervise and work with all kitchen staff in order to prepare, cook and present food according to hotel standard recipes in order to create quality food products. Full job description available up


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Last Updated on: September 19, 2017
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